Watermelon Rind Halwa | Sweet Recipe

Watermelon Rind Halwa

Most people discard watermelon rind, as it is not useful for any recipe. Yes, this is watermelon rind ka halwa, here it is. Watermelon is red in color, and everyone eats the sweet flesh, after eating the rind white in the color portion is the rind. White color part, Rind is used for this halwa.

 

The halwa is done by using watermelon rind, sugar, milk, cashews, and dry grapes. A simple recipe and taste are similar to great Kashi halwa. I loved the texture and taste of the halwa. Try by yourself to know its taste. Hope you will try it.

Health benefits of  Watermelon Rind:

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